Professional Vacuum Skin Packaging Film

We provide high-performance skin packaging films with excellent barrier properties that effectively protect food, extend shelf life, and help reduce food waste and material usage — all designed to achieve safe and efficient packaging.

  • Outstanding sealing performance for leak-proof, safe packaging design
  • Exceptional transparency and gloss
  • Customizable solutions according to your specific requirements
  • Compatible with various packaging substrates and machines
  • Material-saving without compromising performance

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Product Description

This vacuum skin packaging film locks in food freshness and significantly extends product shelf life. Whether it’s meat, poultry, cheese, or ready-to-eat meals, this film showcases every detail of your product with exceptional clarity, reflecting its quality and texture.

Vacuum skin packaging is the ideal choice for the food industry. It completely seals out internal air and offers superior protection against moisture, light, and oxygen, effectively preventing food oxidation and spoilage.

With our professional packaging technology and R&D teams, we can tailor vacuum skin packaging film solutions to your product specifications and equipment requirements — helping you create more efficient, attractive, and competitive food packaging solutions.

Features

  • Excellent durability and puncture resistance
  • High barrier performance to prevent contamination and maintain product freshness
  • Extended shelf life to expand distribution channels
  • Exceptional visual appeal — stands out on the shelf
  • Dustproof, shock-resistant, and moisture-resistant to reduce transportation damage

Principle

Principle

Applications

meat
Meat
sausage
Sausage
cheese
Cheese
seafood
Seafood
snack
Snack

Cold meat packaging: keep fresh up to 30 days (storage conditions 0-4°C)

Seafood and other frozen food packaging: keep fresh up to 60 days (storage conditions -18°C)

* Laboratory observation temperature is 4c, ordinary packaging can keep fresh for 5-7 days, vacuum skin packaging can keep fresh for 30 days.

Series

High barrier skin film

It is suitable for products that are sensitive to the environment or need to be preserved for a long time such as food medicine, fine chemicals and other fields.

It is composed of PE, SURLYN, EVOH, EVA with seven-laver/nine-laver structures, excellent gas barrier properties

Non-barrier skin film

It is suitable for daily consumer goods, industrial components and non-high value-added goods.

It is composed of PE, SURLYN, EVA with seven-laver structures, and the manufacturing cost of non-barrier skin film isower than that of high barrier skin film.

Material Property

Property PE/EVOH/PEThickness/Test Data
ltemsTest MethodUnit80um100um150um
Elongation/MDGB/T 1040.3%363.6367.4384.8
Elongation/TDGB/T 1040.3%472.2433470.2
Tensile strength/MDGB/T 1040.3Mpa20.8522.522.15
Tensile strength/TDGB/T 1040.3Mpa20.4321.1322.1
HazeGB/T 2410%9.69.4
COFGB/T 10006out/out0.375-0.5130.495-0.50.385-0.512
Sealing strengthQB/T 2358N/15mm16.117.7622.66

* All statements, technical information, and recommedations contained herein are based on tests that we believe to be reliable. However, the accuracy or completeness thereof is not guaranted. Various sampling or test procedures may deliver different values or results.

Factory Advantage

blown film by w&h and be
  • Advanced 9 and 7 layers co-extrusion machine (W&H, BE)
  • Annual production of 30,000 tons of film, stable supply
  • Raw materials: Food-grade PA/PE/EVOH, sourced from DOW/DSM/BASF, etc.
  • Professional R&D department: Supported by top engineers, continuously innovating food packaging solutions
  • Highly competitive prices, excellent quality, and professional service

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